Ingredients:
· Burger buns/bread
· Portobello Mushrooms (you’ll want ones about the same size as your bun/bread)
· Tomato
· Spinach/lettuce
· Red Onion
· Herbs
· Firm Tofu (marinated)
· Avocado
· Tofutti Cheese slices
Method:
- Heat oil in a pan at a medium heat, add onion and whatever spices you choose, I think we had rosemary and basil , possibly garlic – brown slightly
- Add mushrooms and cook gently till softened – Obviously we fried ours, but you could grill, bake or roast, whatever you prefer
- Begin assembling the buns – spread the avocado on one slice, add spinach and/or lettuce, tomato slices & ‘cheese'
- Add the tofu to pan and cook till heated through
- Once the tofu , mushrooms and onion are cooked to your liking, add to the semi-assembled buns
Enjoy!
